Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included low influence stakeholders (with a high degree of interest on the ecosystem services' state and with a low influence in environmental management). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Food from agriculture and livestock were mapped.

Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included low influence stakeholders (with a high degree of interest on the ecosystem services' state and with a low influence in environmental management). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Water provision was mapped.

Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included high influence stakeholder (with a high degree of interest on the ecosystem services' state and with an important influence into the environmental decision making process). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Food from agriculture and livestock were mapped.

Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included high influence stakeholder (with a high degree of interest on the ecosystem services' state and with an important influence into the environmental decision making process). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Food from agriculture was mapped.

Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included low influence stakeholders (with a high degree of interest on the ecosystem services' state and with a low influence in environmental management). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Food from agriculture and livestock were mapped.

Gross and net irrigation requirements under climate change (19 GCMs) for 2,3,4 and 5°C warming, with and without CO2-fertilization effect, for 3 scenarios of irrigation technology.

Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included high influence stakeholder (with a high degree of interest on the ecosystem services' state and with an important influence into the environmental decision making process). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Water provision was mapped.

Agricultural yields under climate change (19 GCMs) for 2,3,4 and 5°C warming, with and without CO2-fertilization effect.

Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included high influence stakeholder (with a high degree of interest on the ecosystem services' state and with an important influence into the environmental decision making process). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Two ecosystem services (water provision and energy) were mapped.

Assuming the huge progress achieved in public participatory geographic information system (PPGIS) techniques and its current research gaps, this study aims to explore differences in the perception of spatial distribution of ecosystem services supply and demand between different stakeholders through collaborative mapping. In this case the stakeholders selected included low influence stakeholders (with a high degree of interest on the ecosystem services' state and with a low influence in environmental management). Workshops took place in June 2013 in two regions of Andalusia; overall 29 participants were involved. Two ecosystem services were mapped (freshwater and energy).